For the series "Behind the bar", Discover The Fleur de Lys by Alexis Taoufiq, Meilleur ouvrier de France, for the event Good France.
For the "Behind the Bar" series, discover the Beyond Bond by Chris Natale from the Henri Brasserie Française of the Birks Hotel in Montreal.
For the "Behind the Bar" series, discover Jemery Bourgeois's Dishbé Dios cocktail at the Milky Way Cocktails Bar in Montreal.
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